Feast on Laotian and Indo-Chinese cuisine, such as Luang Prabang Salad, Kai Pad Khing, and Lao Curry Chicken, in our indoor dining venue, an al fresco garden setting, or the comfort of your room.
To make the most of your cultural dining experience at Elephant Blanc Restaurant, choose Feast of the Prince, a 10-dish Laotian tasting menu curated by Phia Sing, the former chef of the Royal Palace. This menu offers the best regional flavours condensed into a memorable meal. On certain days, the Feast of the Prince is accompanied by traditional Laotian dance and music. Romantic dinners can also be arranged upon request in our Tropical Garden.