Pattaya Spicy Seafood Salad
Shrimps, bell pepper, cucumber, and herbs tossed in a spicy Thai dressing, and served in Bibb lettuce cups as an appetizer or light supper.
Braised Chicken with Green Curry
A traditional spicy Thai spring chicken curry with coconut.
Winter Tom Yam Kung Shrimp Soup
Sour and spicy soup with seafood.
Grilled Pork Neck Thai Style
Pork neck meat marinated overnight in ginger, garlic, lemongrass, sugar, fish sauce, soy sauce, cooking wine, corn starch, and sesame oil.
Braised Snakehead with Lemongrass and Vanilla
Enjoy the typical Thai taste of lemon and vanilla in the fish.